\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
### General Information Country/Region United Arab Emirates Province/City Abu Dhabi Location Rosewood Abu Dhabi Department Food & Beverage Culinary Job Type Full…
### General Information Country/Region United Arab Emirates Province/City Abu Dhabi Location Rosewood Abu Dhabi Department Food & Beverage Culinary Job Type Full…
Position: Chef De Partie Banquets (Full time #540121) Property / Office: Emirates Palace, Abu Dhabi Location: Abu Dhabi, United Arab Emirates Responsibilities…
Job Description Responsibilities & Duties O •perational Performance• ? To formulate and continually upgrade Standards of Performance, policies and procedures, and production…
Company Description Sofitel Al Hamra Beach Resort Job Description • To ensure that the kitchen runs at an acceptable food cost. •…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Company DescriptionA luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Be part of our dynamic four star hotel for its culinary mastery and dedication to excellence. Responsibilities: Prepare and execute authentic Japanese…
Company Description We are far more than the worldwide leader. We welcome you as you are and you can find a job…
Position Title: Sous Chef Reports To: Executive Chef/General Manager Position Summary : A Pastry Chef is a skilled culinary professional who specializes…
Specific Duties and Responsibilities: ? Operate and manage assigned section of a kitchen, working together with the other chefs ? Prepare a…
• Must have minimum one year experience • Ensure the quality of food served in all food outlets, including the employee restaurant,…
• Assist in the preparation and cooking of dishes according to the restaurant\'s quality standards. • Supervise and guide kitchen staff to…
Company Description Swissotel Al Ghurair & Swissotel Living Al Ghurair Hotel is a 620 room and suite upper upscale property. Catering for…
Company Description At the 25hours Hotel One Central, Bedouin traditions are brought back to life and reinterpreted in a contemporary way. Here…
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…