Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company DescriptionWe are far more than the worldwide leader. We welcome you as you are and you can find a job and…
Job Description:Job Number 24169611 Job Category Food and Beverage & Culinary Location The Ritz Carlton Ras Al Khaimah Al Wadi Desert, Al…
Job Description:START YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the city\'s lively downtown district with…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
\ Job SummaryThe main purpose of this role will be to control the section for which responsible. Ensure smooth running of the…
\ Job SummaryAs Pastry Chef you will be assisting the Executive Chef, Hakkasan to ensure that the set food and pastry standards…
At Ajman Hotel managed by Blazon Hotels, we focus on attracting and retaining people with a strong sense of leadership and passion.…
Company Description Sofitel Al Hamra Beach Resort Job Description • To assist in ensuring that each Food & Beverage outlet and banquet…
Job Opportunity: Demi Chef De Partie Location: Al Hudayriat Island, Abu Dhabi Salary: AED 4,500 per month We are seeking a skilled…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Company DescriptionJoin us at Accor, where life pulses with passion!\xe2\x80\x8bAs a pioneer in the art of responsible hospitality, the Accor Group gathers…
Job Description:Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for…
We are looking for a motivated and hardworking Commis Chef to join our kitchen team. The ideal candidate will assist in food…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
\ Job Title:Pastry Sous ChefResponsibilities: Handle in all aspects of pastry production, including dessert and bread recipe development, baking, plating, and presentation.…