We are looking for a passionate and skilled Korean food cook/chef to join our team. If you love preparing authentic Korean dishes…
Company Description Every Sofitel team member is an Ambassador. An Ambassador represents Sofitel's brand and its values, at all times. The Sofitel…
Requirements: Extensive experience as a Chef de Cuisine or Executive Chef Strong leadership and organizational skills Creativity in menu development Knowledge of…
We are seeking a dedicated and passionate Junior Sous Chef to join our Mediterranean kitchen team. In this role, you will support…
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing…
JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city\'s lively downtown district with modern luxury and award winning…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Position: Chef de Partie - Mediterranean Cuisine (Cold Section) Location: Dubai, UAE Salary: AED 5,000 - 5,500 per month Benefits: Service charge…
Lifter Life Healthy Restaurant is hiring a passionate and skilled Chef de Partie (CDF) who specializes in healthy, modern cuisine to join…
Job SummaryAs a Chef De Cuisine you will manage and organize all requirements of the restaurant kitchen to the highest standards in…
The Arabic Chef has a broad knowledge across a wide variety of Middle Eastern cuisines. They are diverse in their skills and…
We are looking for an experienced and creative Head Chef to lead our Mediterranean kitchen. The ideal candidate will bring a deep…
Job Title: Executive Head Chef - Indo Chinese Cuisine Location: United Arab Emirates Company: Kulcha King (HJ Investments) Job Type: Full Time…
Job Summary: The Chef de Cuisine is the culinary leader responsible for overseeing all kitchen operations, ensuring exceptional food quality, maintaining high…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…
Nous recrutons un commis de cuisine pour un restaurant situé à Gauthier, Casablanca. Vous serez chargé(e) de préparer les ingrédients, dassister le…
Chef de Cuisine ZEST (6402)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We…
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing…
HEAD CHEF (Chef de Cuisine) Reports To: Restaurant Owner / General Manager / Food & Beverage Director Supervises: Entire Kitchen Brigade Summary:…
Company Description Established in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of…