Our client, a British catering company based in Abu Dhabi, is looking for a Kitchen Manager (Sous or Chef).Job Description: Lebanese restaurants…

Back Office Manager London DE DMCC Remuneration: 25,000 AED per calendar month + quarterly bonus Visa and medical insurance: Provided Working hours:…

Chef: At least 2 years of experience in cooking. Ability to prepare meals quickly and with high quality. Commitment to health and…

Baker Tilly, acteur majeur dans le secteur des services, recherche un Contrôleur de Gestion Senior H/F avec un fort esprit d'analyse et…

We are looking for an experienced Bakery & Pastry Chef specializing in French pastries to join our team in Saudi Arabia. Job…

Marketing Manager London DE DMCC Visa and medical insurance provided Working hours: 35 hours per week (plus additional hours as required to…

Fundamental Hospitality is looking to hire an experienced Sous Chef to join our team in Dubai.What We Offer:Competitive SalaryWork Visa & Medical…

We are looking for a talented Pastry & Sweets Chef with experience to join our team! If you have a passion for…

Fundamental Hospitality is looking to hire an experienced Head Sushi Chef to join our team at Shanghai Me in DIFC, Dubai.What We…

Driven to create unique home grown food concepts that bring people together, the Independent Food Company is a UAE based hospitality company…

Remuneration: 15,000 AED per calendar month + quarterly bonus Visa and medical insurance provided Working hours: 35 hours per week (plus additional…

Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…

OverviewOver the past two decades, The First Group has forged a reputation as one of the hospitality industrys leading innovators, providing groundbreaking…

In fast changing markets, customers worldwide rely on Thales. Thales is a business where brilliant people from all over the world come…

Papa Dubai Restaurant Lounge and Cafe are looking for an experienced, qualified, talented, detail oriented, and qualified Sous Chef.The Sous Chef managed…

Overview:Over the past two decades, The First Group has forged a reputation as one of the hospitality industrys leading innovators, providing groundbreaking…

The Executive Chef is responsible for overseeing kitchen operations, menu creation, food preparation, and team management. This role ensures the highest standards…

As the Sushi Chef, you will create new and innovative sushi rolls while also honoring traditional sushi making techniques, catering to the…

Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

Head Chef or sous chef Qualifications: Male, 30 to 40 years old Must have at least 5 years experience Must be locally…