\xc2\xb7 Respond to customer inquiries, issue receipts, and record customer suggestions.\xc2\xb7 Function as the host/hostess of the restaurant.\xc2\xb7 Make reservations for customers.\xc2\xb7 Manage the register, including all credit card and cash operations.\xc2\xb7 Ensure a balance of the register at the end of the shift or working period.\xc2\xb7 Be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly.
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