• Ensuring all staff follow strict personal safety, food safety and food storage guidelines.
• Supervising and maintaining restaurant cleanliness to meet regulatory sanitation and hygiene standards.
• Managing inventory.
• Interacting with restaurant guests to gauge satisfaction and improve customer service.
• Applicants or candidates should have a freelance/ own visa.
• For Part-timers only.
Job Type: Part-time
Application Deadline: 01/11/2024
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.