The ideal candidate must have relevant experience with Portuguese Cuisine in a luxury environment and speak Portuguese.Responsibilities:xc2xb7 To co-ordinate functions and activities with other Food & Beverage departmentsxc2xb7 To handle payroll and holiday organisationxc2xb7 To assist the Executive Chef in quality levels of production and presentationxc2xb7 To work actively in cost control and implementing standardsxc2xb7 To assist in colleague related mattersxc2xb7 To carry out departmental training, where necessaryxc2xb7 To deputise the Executive Chef in his absencexc2xb7 To control all aspects of food outlets in the Executive Chefs absencexc2xb7 To be actively involved in Health & Hygiene mattersxc2xb7 To promote quality throughout the hotel in all areas of foodxc2xb7 To ensure that room service is of the best in quality, temperature and servicexc2xb7 To ensure that canteen food for colleagues is always get varied, interesting, well cooked and well-balanced cuisinexc2xb7 To carry out daily work to exceed guest expectationsxc2xb7 To ensure the smooth running of the day to day operations in the kitchenxc2xb7 To strive to deliver the highest quality of food and servicexc2xb7 To adhere to all legal requirements, regulations and guidelinesxc2xb7 To carry out annual appraisals of all team membersxc2xb7 To conduct departmental orientation for all new team membersApply NowFirst Name (required) 9a490cceLast Name (required) 86c5de25Email (required) 4edc4db7Apply Please wait... DoneThank youWe seek a passionate and committed Front Office Supervisor to join our pre-opening team. If you are driven to deliver memorable guest experiences, a leader with impeccable attention to detail and ready to contribute to the success of the Hotel, we...An ideal candidate must have an experience working in Michelin Star Awarded restaurant serving Portuguese CuisineAn ideal candidate must have experience in managing a stand-alone restaurant in the South of France and speak French fluently.Sign up for Job AlertsPlease indicate your department, category and hotel preferences and we will email you regular job alerts.First Name (required) c05c990fLast Name (required) abc1191fEmail (required) 044098e0Job Alert 093a5d0eDepartments c4c1de71 Departments 2db93370Categories 29e467d8 Categories 146943c7Hotel/Offices 22783ad4 Hotel/Offices 36412f69Send Please wait... DoneThank youThis website uses cookies.We use cookies to personalise content such as job recommendations, and to analyse our traffic. You consent to our cookies if you click I Accept. If you click on I Do Not Accept then we will only use strictly necessary cookies, and you may have a deteriorated user experience. You can change your settings by clicking on the My Settings link on the top right of your device.to read our Cookie Policy.to read our full Privacy Policy.I do not accept I acceptMandarin Oriental Hotel Group8th Floor, One Island East, Taikoo Place 18 Westlands Road, Quarry Bay, Hong Kong

Mandarin Oriental