Sous Chef, Italian Restaurant Mandarin Oriental Downtown, Dubai

Dubai, United Arab Emirates

Job Description

Nestled in the city\'s heart, Mandarin Oriental Downtown, Dubai, offers a stunning fusion of modern design with a touch of oriental flair, redefining hospitality standards.With unparalleled views of Dubai\'s skyline, the iconic Burj Khalifa, and the sparkling Arabian Sea, this urban retreat offers 224 luxury Residences and 259 Rooms & Suites.Going beyond traditional hospitality, Mandarin Oriental Downtown, Dubai, it\'s not just a hotel but a lifestyle destination, offering relaxation, luxury, and memorable experiences.As Sous Chef, you will assist the Head Chef to ensure the highest quality of food and exceptional dining experience for our guests. You will lead a team of passionate chefs, oversee daily operations and contribute to the creation of exquisite Italian dishes.Key Responsibilities:
  • Assist the Head Chef in menu planning, recipe development and execution of high-quality Italian cuisine, showcasing the finest ingredients and culinary techniques, while reflecting the hotel\'s commitment to luxury and sophistication
  • Supervise all aspects of kitchen operations, including food preparation, cooking, and presentation, while adhering to the highest standards of quality, hygiene, and safety
  • Manage food costs, inventory, and procurement to optimize profitability without compromising on quality
  • Maintain high standards of hygiene, food safety and cleanliness in compliance with hotel and local health and safety regulations at all times
  • Lead by example, guide and mentor talented culinary team, fostering a culture of collaboration, creativity, and continuous improvement
  • Collaborate closely with Service team to drive revenue growth, optimize costs, and enhance guest satisfaction
  • Stay updated on industry trends and culinary innovations, while infusing fresh ideas and creativity into the restaurant\'s culinary offerings
Qualifications and Requirements:
  • Proven experience as a Sous Chef or in a similar role in a five-star luxury hotel operation or fine dining environment
  • Hotel pre-opening experience in the UAE or Middle East is preferable, while Michelin-star restaurant experience is an advantage
  • Solid understanding of food cost control, inventory management, and procurement processes to drive profitability and operational efficiency
  • With extensive knowledge and appreciation of Italian culinary traditions, ingredients, and cuisine, with a passion for creativity and innovation
  • Strong leadership and management skills, with the ability to inspire and motivate a diverse team of culinary professionals
  • Outstanding communication skills, with fluency in English, both written & verbal. Fluency in Italian is a definite advantage.
  • Strong interpersonal and communication skills, with the ability to collaborate and interact effectively with guests, colleagues, vendors and stakeholders at all levels.
  • Exceptional organizational acumen, with keen attention to detail and with the ability to multitask and prioritize in a fast-paced environment, while prioritizing quality and guest satisfaction
Apply NowFirst Name (required) cfe3a8edLast Name (required) d07cf4b1Email (required) c2fceae3Apply Please wait... DoneThank youUn oasis en el coraz\xc3\xb3n de la ciudad. Siendo un verdadero punto de referencia, Mandarin Oriental, Santiago disfruta de una ubicaci\xc3\xb3n conveniente, excelentes restaurantes y una impresionante piscina al aire libre. Combinando una decoraci\xc3\xb3n elegante ...Un oasis en el coraz\xc3\xb3n de la ciudad. Siendo un verdadero punto de referencia, Mandarin Oriental, Santiago disfruta de una ubicaci\xc3\xb3n conveniente, excelentes restaurantes y una impresionante piscina al aire libre. Combinando una decoraci\xc3\xb3n elegante ...Un oasis en el coraz\xc3\xb3n de la ciudad. Siendo un verdadero punto de referencia, Mandarin Oriental, Santiago disfruta de una ubicaci\xc3\xb3n conveniente, excelentes restaurantes y una impresionante piscina al aire libre. Combinando una decoraci\xc3\xb3n elegante ...Sign up for Job AlertsPlease indicate your department, category and hotel preferences and we will email you regular job alerts.First Name (required) 213a2c4bLast Name (required) 7ff581b9Email (required) 6fec471aJob Alert fcb02b09Departments e01e2180 Departments 04ff01f0Categories 6c706b27 Categories febbb0fbProperty d7205240 Property 3f674a2dSend Please wait... DoneThank youThis website uses cookies.We use cookies to personalise content such as job recommendations, and to analyse our traffic. You consent to our cookies if you click \xe2\x80\x9cI Accept.\xe2\x80\x9d If you click on \xe2\x80\x9cI Do Not Accept\xe2\x80\x9d then we will only use strictly necessary cookies, and you may have a deteriorated user experience. You can change your settings by clicking on the \xe2\x80\x9cMy Settings\xe2\x80\x9d link on the top right of your device.to read our Cookie Policy.to read our full Privacy Policy.I do not accept I acceptMandarin Oriental Hotel Group8th Floor, One Island East, Taikoo Place 18 Westlands Road, Quarry Bay, Hong Kong

Mandarin Oriental

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Job Detail

  • Job Id
    JD1724219
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Dubai, United Arab Emirates
  • Education
    Not mentioned