Restaurant Supervisor

United Arab Emirates, United Arab Emirates

Job Description

Responsibilities:
  • Supervise and coordinate the activities of restaurant staff.
  • Ensure high levels of customer satisfaction through excellent service.
  • Handle customer inquiries and complaints in a professional manner.
  • Maintain cleanliness and organization of the dining area.
  • Ensure compliance with health and safety regulations.
  • Train and mentor new employees.
  • Manage inventory and order supplies as needed.
  • Coordinate with kitchen staff to ensure timely food preparation and delivery.
  • Assist in the development and implementation of restaurant policies and procedures.
  • Monitor staff performance and provide feedback.
Qualifications-

Landmark Group

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Job Detail

  • Job Id
    JD1725094
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    United Arab Emirates, United Arab Emirates
  • Education
    Not mentioned