About Us
Fifty-One & Co. supports businesses in Human Resources, People Strategy & Growth, Risk, Tax, & Accounting services, Marketing, Technology, Quality, Safety Management, and Specialists Business Services. Our goal is to support businesses in getting the most out of their support services, saving time & money, which will boost leadership productivity.
The Job
We are currently looking for Restaurant Supervisor applicants for a European restaurant in Dubai Creek Harbor.
Responsibilities
• Staff Management : Supervise and train restaurant staff, assign tasks, and manage shifts.
• Customer Service : Ensure excellent customer service, handle inquiries, and address complaints.
• Quality Control : Maintain food and service quality standards, enforce cleanliness, and safety regulations.
• Order Management : Manage reservations, seating, and order accuracy.
• Inventory and Supplies : Monitor and order restaurant supplies.
• Staff Supervision : Monitor and provide feedback on staff performance.
• Financial Responsibilities : Assist with cost control and handle transactions.
• Menu Knowledge : Have a thorough understanding of the menu.
• Safety and Hygiene : Enforce safety and sanitation standards.
• Event Coordination : Plan and coordinate special events and promotions.
• Communication : Liaise with kitchen staff and communicate important information.
• Shift Management : Open and close the restaurant, manage staffing levels.
• Conflict Resolution : Mediate and resolve conflicts among staff and customers.
• Upkeep and Maintenance : Oversee restaurant cleanliness and appearance.
• Compliance : Ensure compliance with all regulations, including alcohol service.
• Customer Engagement : Solicit feedback and reviews from customers.
• Training and Development : Identify training needs and conduct staff training.
Qualifications
• 1+ years experience in the food service industry
• At least 1 year work experience as Restaurant Supervisor in the U.A.E.
Job Type: Full-time
Pay: From AED4,500.00 per month
Ability to commute/relocate:
• Dubai: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
• Do you have a PIC(Person-In-Charge) Certification?
Experience:
• Restaurant Supervisor: 1 year (Preferred)
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