We are looking for a skilled Restaurant manager.to join our team on international cuisine restaurant. The ideal candidate will be responsible for managing the day-to-day operation of restaurant. Responsibilities - Coordinate daily front of the house and back of the house restaurant operations -Deliver superior service and maximize customer satisfaction. -Manage and mentor staff, including scheduling training and performance evolutions -Respond efficient and accurate to customer complains -Regularly review product quality and research new vendors -Organize and supervise shifts Requirements -At least 5years of experience in the similar role with the experience in international cosine preferred. -Strong leadership and management skills -Ability to create and execute menu plans that reflect the restaurant cuisine and brand. -Excellent communication and interpersonal skills -Ability to work under pressure and meet deadlines. -Strong attention to detail and ability to maintain high standards of cleanliness and sanitation. Please send your resume and a cover letter
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