Restaurant General Manager

United Arab Emirates, United Arab Emirates

Job Description

  • Manage all front-of-house and back-of-house activities to ensure smooth, efficient restaurant operations and exceptional guest experiences.
  • Recruit, train, and motivate staff while fostering a positive work environment focused on service excellence and teamwork.
  • Maintain high standards of service by addressing guest feedback, ensuring consistent delivery of luxury dining experiences, and upholding the restaurant\xe2\x80\x99s reputation.
  • Manage budgets, control costs, and analyze financial performance to meet revenue goals while optimizing profitability.
  • Ensure compliance with health, safety, and hygiene standards, as well as any licensing regulations.

Bayt

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Job Detail

  • Job Id
    JD1739403
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    United Arab Emirates, United Arab Emirates
  • Education
    Not mentioned