Pastry Chef Assistant
Job Description
A newly established bakery that is focused to produce innovative, and modern bakery goods and products, Looking for a passionate (Pastry Assistant), welling to learn and be inspired to bake under the supervision and instructions of our head Chef Main Responsibilities: 1- MUST HAVE EXPERIENCE IN LAMINATION, Assisting the head chef in preparation, baking, and cleaning the kitchen. 2- Possess knowledge of pastry techniques, scaling, mixing, proofing, baking, decorating, and finishing 3- Manage the production of pastries and bread 4- Carry out administrative duties to maintain an efficient workspace 5- Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and in perfect operating order 6- Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications 7- Monitor holding and storage operations, stocking and food rotation, and guarantee food service sanitation standards are met 8- Comply with nutrition and sanitation regulations and safety standards Qualifications 1- High school or equivalent required, formal culinary training or associate degree in culinary arts preferred 2- Minimum 1-2 years pastry experience in a F&B environment and experience in a similar role preferred Please send your CV
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Job Detail
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Job IdJD1687004
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationManama, Capital Governorate, Bahrain, Bahrain
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EducationNot mentioned