Key Responsibilities
• Decorate cakes with precision and creativity, utilizing a range of techniques, such as fondant work, piping, and sugar artistry.
• Maintain cleanliness, hygiene, and organization of the bakery workspace in compliance with food safety standards.
• Collaborate with the bakery team to ensure timely order completion and delivery.
• Manage inventory for cake-specific ingredients and supplies, ensuring minimal waste.
• Consult with clients to understand their vision and create bespoke cake designs to meet their needs.
• Stay updated on industry trends, techniques, and tools to keep our offerings competitive and fresh.
Salary + Target commision + visa will be provided
Job Type: Full-time
Pay: From AED3,000.00 per month
Experience:
• pastry chef: 2 years (Required)
• cakes: 2 years (Preferred)
Language:
• english (Required)
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