Job Description

Job Title: Assistant for Pastry & Dessert Section
Job Location: Sharjah, UAE

About Us:
Tita Yara is a prestigious Middle Eastern & Mediterranean fusion restaurant in Sharjah, renowned for its luxurious dining experience and innovative culinary offerings. We are dedicated to excellence and are looking to enhance our team with a talented Pastry Chef who specializes in French pastries, cakes, and intricate desserts. As we expand our dessert offerings, we are seeking an enthusiastic Assistant for the Pastry & Dessert Section to support our culinary ambitions.

:
As the Assistant for Pastry & Dessert Section at Tita Yara, you will work closely with the Pastry Chef to execute our dessert menu, focusing on French pastries and complex desserts that leave a lasting impression on our guests. Your role will be crucial in maintaining the quality, creativity, and consistency of our pastry offerings.

Responsibilities:

• Assist the Pastry Chef in the preparation of French and Middle Eastern pastries, cakes, and complex desserts, ensuring high standards of taste and presentation.
• Support the development and testing of new dessert recipes in collaboration with the Pastry Chef.
• Maintain an organized and clean work environment, adhering to strict hygiene and food safety standards.
• Help manage the pastry section, including inventory control, monitoring supplies, and ensuring all equipment is properly maintained.
• Participate in training sessions and team meetings to improve skills and stay updated on new techniques.
• Contribute to the plating and presentation of desserts, ensuring they align with the restaurant's aesthetic and culinary standards.
• Assist in coordinating with the culinary team to ensure smooth and timely delivery of desserts during service.
• Stay informed about current trends in the pastry arts and contribute ideas for menu innovation.

Requirements:

• Proven experience in a professional kitchen, preferably in a pastry or dessert section.
• A strong foundation in baking and pastry arts, with an understanding of French and Middle Eastern pastry techniques.
• Ability to follow recipes accurately and produce consistent results under the guidance of the Pastry Chef.
• Creative flair with a passion for creating visually stunning and delicious desserts.
• Strong attention to detail and a commitment to maintaining the highest standards of cleanliness and organization.
• Good time management skills and the ability to work in a fast-paced environment.
• A positive attitude, willingness to learn, and the ability to work well as part of a team.
• Formal training in pastry arts or a related field is preferred but not required.

Why Join Us:
At Tita Yara, you will be part of a team that values creativity, dedication, and excellence in the culinary arts. We offer a supportive working environment, opportunities for professional growth, and the chance to work alongside talented chefs. As part of our pastry team, you will play a key role in crafting memorable dessert experiences for our guests.

Job Type: Full-time

Pay: AED3.00 - AED5.00 per month

Application Question(s):

• Can You Start Immediately?

Experience:

• French Pastry: 2 years (Preferred)
• Desserts (Arabic/ Italian): 2 years (Preferred)