North and South Indian Cook Job in Western Hospitality & Catering

North And South Indian Cook

Abu Dhabi, United Arab Emirates, United Arab Emirates

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Job Description

Design and curate authentic North and South Indian menus, ensuring a balanced representation of regional flavors and culinary traditions. Oversee daily kitchen operations, including food preparation, cooking, and presentation, while maintaining high standards of hygiene and safety. Manage inventory and procurement of ingredients, emphasizing the use of fresh, high-quality produce and spices unique to each region. To Apply Send Your CV

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