Kitchen Technician Restaurant, Dubai
Dubai, United Arab Emirates
Job Description
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The Kitchen Technician is responsible for maintaining and repairing kitchen equipment and appliances to ensure a safe, functional, and efficient working environment. This role involves troubleshooting issues, performing preventive maintenance, and ensuring compliance with health and safety regulations. Key Responsibilities:
- Maintenance and Repair:
- Perform routine maintenance and repairs on kitchen equipment such as ovens, stoves, refrigerators, dishwashers, and other kitchen appliances.
- Diagnose issues with kitchen equipment and appliances, and implement repairs promptly.
- Replace defective parts, using hand tools and testing devices.
- Preventive Maintenance:
- Develop and implement preventive maintenance schedules for all kitchen equipment.
- Inspect kitchen equipment regularly to identify potential problems and address them before they cause breakdowns.
- Safety and Compliance:
- Ensure all kitchen equipment is operating safely and complies with local, state, and federal regulations.
- Adhere to safety standards and protocols to minimize the risk of accidents.
- Inventory Management:
- Maintain an inventory of spare parts and tools required for repairs and maintenance.
- Order necessary parts and supplies in a timely manner to avoid disruption in kitchen operations.
- Record Keeping:
- Maintain accurate records of maintenance and repair work performed.
- Document any incidents or issues and the actions taken to resolve them.
- Technical Support:
- Provide technical support and guidance to kitchen staff on the proper use and care of kitchen equipment.
- Train kitchen staff on basic troubleshooting techniques and maintenance procedures.
- Education:
- High school diploma or equivalent.
- Technical training or certification in kitchen equipment repair and maintenance is preferred.
- Experience:
- Proven experience as a kitchen technician or similar role.
- Experience with a wide range of kitchen equipment and appliances.
- Technical Skills:
- Strong understanding of kitchen equipment and appliance operation, maintenance, and repair.
- Proficiency in using hand tools, power tools, and diagnostic equipment.
- Interpersonal Skills:
- Strong communication skills.
- Ability to work independently and as part of a team.
- Organizational Skills:
- Excellent problem-solving skills.
- Ability to manage multiple tasks and prioritize effectively.
- Physical Requirements:
- Ability to perform physically demanding tasks, including lifting heavy objects, bending, and standing for long periods.
- Comfortable working in a fast-paced kitchen environment, including areas with high temperatures and humidity.
- This position is typically based in a commercial kitchen setting, with a standard 40-hour work week. Occasional overtime and emergency call-outs may be required.
- As a Kitchen Technician in UAE: 1 year (Preferred)
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Job Detail
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Job IdJD1687485
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned