Job Description

Our Kitchen Stewards are responsible for maintaining a high level of cleanliness and organization in our kitchen. They perform a variety of tasks to maintain operational readiness and are essential to the success of our establishment.

Immediate joiners currently available in the UAE are preferred

QUALIFICATIONS & EXPERIENCE

Level 2 - Food Hygiene & Safety Level 2 - Allergy Awareness Level 2 - HACCP Safe Chemical Handling 3+ year experience in any 4-5-star food establishment Proven experience with certificate

JOB SKILLS

Ensure the kitchen is clean, well-maintained, and organized always. Maintain clean, dry, and safe floors throughout the kitchen and dishwashing areas. Operate dishwashing and pot-washing machinery, ensuring a hygienic working environment in compliance with hygiene regulations and company standards. Adhere strictly to all sanitation and safety guidelines. Ensure the waste bin area is always clean, tidy, and properly sanitized. Clean and sanitize pots, pans, utensils, and other kitchen equipment according to established procedures. Clean and maintain floors, walls, and work surfaces in kitchen and dishwashing areas, following standard protocols. Clean large kitchen equipment (e.g., ovens, grills, refrigerators) as assigned. Ensure all kitchen equipment is clean, sanitized, and in good working condition. Monitor and check chemical levels regularly; ensure proper storage and usage of cleaning supplies. Wash, wipe, sort, stack, and store all cleaned items in an organized and safe manner. Report any breakages, equipment malfunctions, or safety hazards to the supervisor immediately. Clean, sanitize, and properly close workstations at the end of each shift. Use and maintain all equipment in accordance with manufacturer and department guidelines. Follow proper waste disposal procedures, including recycling and food waste management. Assist with receiving and organizing stewarding deliveries when required. Participate in regular deep-cleaning schedules as directed by supervisors. Restock cleaning and sanitation supplies as necessary. Support team members during busy periods by performing additional cleaning or organizing tasks. Attend scheduled training sessions to stay updated on safety procedures, chemical handling, and hygiene protocols. Report any maintenance issues or hazards to the supervisor promptly. Follow all fire and safety regulations, including proper use of protective equipment. Have flexible mindset for the working hours and shedules Perform other duties as assigned by management.

BENEFITS

Shared accommodation provided Health insurance 1 economy flight per annum 30 days' paid vacation per annum All meals provided Salary DOE
Job Type: Full-time