Duties & Responsibilities
• Assist with the cleaning and sanitization of the food processing area.
• Handle food with care to maintain quality and safety standards.
• Assist with inventory management, including tracking and reporting stock levels.
• Perform other related duties as assigned by the supervisor
• Helping with Deliveries
• preparing meat and Vegetables
• Assisting Chef in the kitchen
• preferable Male
Qualification
• High School Education
Job Type: Full-time
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