Job DetailsQualificationsExcellent communication and organizational skillsBeing fluent in English and any additional language is an advantage.Minimum 1 to 2 years of experience in Food & Beverage/Restaurant operation preferably in a similar quality hotelA friendly, outgoing behavior, able to involve and support operationProactive, resourceful, and able to work independentlyHas strong decision-making abilities and able to work in long hoursCompany DescriptionWe are far more than a worldwide leader. We are more than 260,000 hospitality experts placing people at the heart of what we do, and nurturing real passion for service and achievement beyond limits. We take care of millions of guests in our 5,100 addresses.Our 39 dynamic brands; ranging from luxury to economy are established in 110 countries and are continuing their steady growth. A new Accor address opens every two days.Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

Talented Gulf