Born in the heart of Dubai, The First Collection embodies a blend of authentic, value-driven experiences, emphasising comfort and ease in each bespoke accommodation. Our hotels, each teeming with its own character, transcend conventional stays, offering immersive experiences designed for genuine connections. Adorned with contemporary elegance, our spaces beckon guests into a haven of warmth and style, all set against the vibrant backdrop of Dubais illustrious neighbourhoods. Each of our hotels serves as an urban retreat where the excitement of the city is complemented by serene moments at Soluna Restaurants and Beach Club on The Palm Jumeirah. Our guests are given access to a world of exclusivity, comfort, diverse dining, and private access to our beach clubs Mediterranean-inspired charm, seamlessly blending the essence of an unparalleled urban resort experience.As part of The First Group, the regions pinnacle in award-winning lifestyle hotels and investment solutions, The First Collection stands as more than a hotel brand - it is a commitment, a passion, and a journey into Dubais finest.Discover a rewarding career with The First Collection at Jumeirah Village Circle. Located near the Dubai Marina and other vibrant cityscapes, this 491-room urban resort provides the ideal gateway to Dubai's array of immersive experiences.Situated in the family-friendly enclave of Jumeirah Village Circle (JVC), The First Collection at Jumeirah Village Circle offers convenient access to neighbouring malls, parks, caf\xc3\xa9s, and restaurants, while its own signature dining experiences include Sant\xc3\xa9 Ria, Village Bistro and The First Collections award-winning Risen Caf\xc3\xa9 & Artisanal Bakery. Additionally, guests can unwind within an exclusive club lounge, outdoor pool, gym, and spa. Another exceptional offering includes complimentary access to Soluna Restaurants and Beach Club, located on The Palm Jumeirah, which seamlessly blends city energy with beachside tranquillity.Explore opportunities with us today and become part of a team dedicated to excellence in hospitality.

• Responsible for all service preparations, including table planning and menu preparation.
• Ensure all menus are clean and ready for use on the floor.
• Print and prepare specific menus (buffet, brunch, promotions, etc.) in advance.
• Maintain cleanliness of equipment and surfaces.
• Correctly set up Micros according to the meal period.
• Stay fully informed about current promotions and discounts.
• Check daily emails and ServeMe reservations.
• Always display enthusiasm and deliver exceptional service to all guests. Act as the first point of contact for guests, whether in person or over the phone.
• Prepare table plans according to reservation sheets.
• Monitor guest movements and communicate changes to waiting staff and the kitchen.
• Take orders and provide guests with information as needed, ensuring clear communication with colleagues.
• Record guest preferences and update guest history folios.
• Communicate special requests, dietary requirements, or restrictions to the chef or kitchen staff.
• Manage challenges, changes, and table turnovers during service.
• Prepare orders, including drinks and snacks, if necessary.
• Perform cleaning tasks during and after service.
• Attend departmental meetings as required.
• Coordinate with managers or coordinators for any large party reservations.
• Ensure the daily printing of package forecasts for HB, BB, and FB.
• Bid farewell to all guests, encouraging repeat business.

Desired Skill & Expertise

• Energetic and outgoing personality; experience as a female hostess is essential.
• Ability to greet and seat guests while effectively communicating with waiting staff and the kitchen.
• Consistently deliver excellent customer service to all guests.
• Adaptability to respond to various work situations.
• Superior proficiency in English, both written and oral.
• Bring not only your professional skills but also your positive character and attitude to the role.

The First Group