Head Chef Iranian Cuisine
Job Description
:
chef is responsible for keeping the kitchen running as usual.
Main Job Tasks, Duties and Responsibilities:
• Directing the food preparation process and delegating tasks
• Cooking and preparing high quality dishes
• Assisting the Head Chef to create menu items, recipes and develop dishes
• Supervising all kitchen stations
• Supervising, motivating, and working closely with other Chefs of all levels
• Being responsible for health and safety
• Being responsible for food hygiene practices
• Ensuring food quality and excellent standards are maintained for all dishes created
• Assisting with determining food inventory needs, stocking, and ordering
• Ensuring the kitchen meets all regulations including sanitary and food safety
guidelines
Job Type: Full-time
Pay: From AED5,000.00 per month
Ability to commute/relocate:
• Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)
Experience:
• Sous Chef LebaneCuisine: 6 years (Preferred)
Application Deadline: 14/08/2023
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Job Detail
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Job IdJD1776857
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationRas al-Khaimah, RK, AE, United Arab Emirates
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EducationNot mentioned