Job Description

Grill cooks are responsible for preparing and grilling foods to meet specific customer preferences, and they're often required to handle tasks in other areas of the kitchen in addition to their grill stations. Additional grill cook job duties and responsibilities include:

• Keeping track of meal prep components to ensure timely completion of final dishes
• Chopping and preparing vegetables and other non-meat ingredients
• Stocking ingredients and kitchen supplies
• Maintaining clean and sanitized workstations
• Checking perishable ingredients and food items for freshness
• Taking daily measures to prevent food cross-contamination

Required Qualifications:

• School Diploma; any related course in culinary is a plus
• Must have 2 years' experience
• Willingness to work as a team player when preparing dishes and coordinating meal service
• Organizational skills to maintain an orderly workspace and kitchen
• Understanding of portions when cutting and slicing meat, poultry and seafood
• Knowledge of safe food handling requirements and food safety temperatures
• Physical stamina and the ability to stand for extended periods of time when cooking and preparing food
• Hand-eye coordination when using kitchen tools and cooking utensils
• Immediate joiners will be prioritized

Job Types: Full-time, Permanent

Pay: From AED1,500.00 per month

Ability to commute/relocate:

• Sharjah: Reliably commute or willing to relocate with an employer-provided relocation package (Required)

Experience:

• Grill Cook: 1 year (Required)

Language:

• Tagalog (Preferred)

Location:

• Sharjah (Required)