Royal Catering Services is in need of a EXECUTIVE SOUS CHEF in abu dhabi. Skills: Oversees back-of-house operations. Hires, trains, and manages kitchen staff. Sets the staffing schedule. Leads pre-shift meetings. Develops recipes and menus. Determines plating and presentation plans. Orders and evaluates the quality of new food. Stocks the kitchen with necessary supplies. Work Location: Abu Dhabi, UAE Experience candidates, currently available in UAE and can join immediately Please send your CV
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