Demi Chef De Partie
Job Description
Job Summary
• Prepare batch recipes, food items and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner. Coordinate the smooth service and relation to the pass and pick-up of food.
• Responsible for the daily food preparation and duties assigned to meet the set standard and qualities
• Check the methods of preparation, portion, sizes, and timeliness of food preparation; control food usage to minimize waste.
• Assist in determining the minimum and maximum stocks of all food, material and equipment.
• Assist in creating and testing new recipes and menu design.
Industry : Hospitality
Functional Area : Kitchen
Required Education, Skills and Qualifications
Should have similar experience of 2 years in hotels
Job Types: Full-time, Permanent
Pay: AED2,000.00 - AED2,500.00 per month
Experience:
• Demi Chef De Partie: 2 years (Required)
• Hotel: 1 year (Preferred)
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Job Detail
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Job IdJD1795563
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned