Demi Chef De Partie (bakery)
Job Description
The Role and Responsibilities of Demi Chef Di Partie (Bakery)
• Help to ensure the smooth-running of your section, working closely with the team to execute.
• Have a high standard of food preparation, attention to detail, portion control and minimal wastage.
• Assist senior chefs where required in recipe and dish development. Keep organised and maintain high standards of a kitchen.
• Ensure cleanliness of kitchen and all associated equipment with high levels of health and safety standards.
• Deliver an exceptional experience for our guests from the kitchen and in the dining room.
• Carry out any other duties reasonably requested by a member of the Management Team.
General Skills
• Competent level of English spoken and written
• Good knowledge of all sections & Ability to produce good quality food
• Ability to work unsupervised and deliver quality work
• Positive and approachable manner & Team player qualities
Job Type: Full-time
Ability to commute/relocate:
• Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)
Experience:
• CDP or DCDP: 4 years (Required)
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Job Detail
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Job IdJD1701510
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned