Cook Assistant (north Indian Cuisine)
Fujairah, United Arab Emirates
Job Description
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:
- Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients
- Cleaning and sanitizing the food preparation areas based on company and industry hygiene codes and health and safety standards
- Washing, disinfecting and properly storing cooking and kitchen utensils and equipment
- Buying, weighing and storing ingredients and food supplies
- Operating a variety of kitchen appliances and instruments including cutters, knives, mixers and ovens
- Managing inventory, unloading supplies and organizing the storeroom
- Experience in kitchen operations
- In-depth understanding of food health and safety regulations
- Exceptional time management and organizational skills
- Excellent verbal communication skills
- Exceptional physical stamina and strength
- Ability to work as part of a team
- Thoroughness and attention to detail
- Cook Assistant: 3 years (Required)
- Assistant Cook: 3 years (Required)
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Job Detail
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Job IdJD1645518
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationFujairah, United Arab Emirates
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EducationNot mentioned