Continental Cook
Job Description
• Prepare good quality meal as per the menu
• Give instructions and guidance to the Asst. Cooks for mis-en-place.
• To ensure that all the working areas are always hygienically clean and tidy
• Kitchen equipment's to be kept clean and tidy immediately after the work.
• Responsible for the correct use of ingredients whilst cooking
• Responsible to reduce the wastage and increase the productivity & profitability.
• Provide a good Quality of food and service to the client and customer.
• Ensure all meals are ready on time at temperatures as prescribed
• Assist with any other task within the Galley area as and when instructed to do so
• Responsible for the implementation & follow up of best practices in the industry and for the successful completion of ISO standards as per the requirement of the company
• Active participation & support to the management for implementing systems and procedure for the improvement of its services and for the welfare of staff.
• Ensure the HACCP process is strictly adhered and recorded.
• To ensure safe work will be carried out all times by adhering to the requirements of Health and Safety Standard to achieve incident free work place
• Job Types: Permanent, Full-time
Job Types: Full-time, Permanent
Pay: From AED3,000.00 per month
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1710158
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Contract
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
-
EducationNot mentioned