Commis Chef
Job Description
This is a part-time on-site role as a Commis Chef at Hotel in Sharjah. As a Commis Chef, your day-to-day tasks will involve food preparation, ensuring hygiene standards, effective communication with the team, and utilizing your culinary skills to create delicious dishes.
Qualifications
• Food Preparation and Cooking skills
• Knowledge of Hygiene standards
• Excellent Communication skills
• Culinary Skills
• Experience in a professional kitchen environment
• Strong attention to detail
• Ability to work well under pressure
• Certification or formal training in culinary arts is a plus
Job Type: Part-time
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Job Detail
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Job IdJD1716241
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSharjah, SH, AE, United Arab Emirates
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EducationNot mentioned