Job Description

Commi Chef Responsibilities:

• Accurately measuring meal ingredients for the Chef de Partie.
• Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
• Preparing basic salads and sauces as directed by the Chef de Partie.
• Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
• Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
• Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
• Performing basic cleaning duties and ensuring that workstations are properly sanitized.
• Plating and presenting meal items as per the Chef de Partie's instructions.
• Needed to have the basic knowledge about the pastries will be more beneficial

Commis Chef Requirements:

• Minimum 02 Years of Experience in the same role.
• High school diploma or GED.
• Proven commercial kitchen experience.
• Sound knowledge of food health and safety regulations.
• The ability to stand for extended periods.
• The ability to work under pressure.
• Excellent organizational skills.
• Effective communication skills.

Salary: AED 1800 to AED 2000 (all inclusive)
Location: Yas Mall, Abu Dhabi

Applicant must be available in UAE on a Visit visa or Cancelled Visa.

Job Type: Full-time

Pay: AED1,800.00 - AED2,000.00 per month

Ability to commute/relocate:

• Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)

Experience:

• COMMI CHEF: 2 years (Required)

Language:

• ENGLISH (Required)