Job Description

Purpose of the role

The Commis 3 Chef is responsible to cut vegetables, prepare salads, sandwiches and provide assistance to Kitchen in charge as and when need arises.



Key Areas of Responsibilities

Responsible to cut fruits and vegetables.

Responsible to prepare sandwiches and salads as per customer's order.

Perform a combination of duties to maintain kitchen, work areas and restaurant equipment and utensils in clean and orderly condition: Sweep and mop floors.

Wash worktables, refrigerators and surrounding areas.

Segregate and remove trash and garbage and place it in designated containers.

Ensure food is prepared keeping in mind hygiene and cleanliness by following the Basic Food Hygiene rules.

Keep the kitchen area clean and all the equipment used for preparing food clean and hygienic.

Responsible for storing food products in the designated area.

Provide assistance to Kitchen In charge as and when required.



Professional Requirements

High School/Equivalent.

Kitchen Helper experience of minimum 2 to 3 years, ideally from fast food restaurant.

Knowledge of preparing sandwiches, salads and shakes.

Fluency in English.



Interpersonal Requirements

Ability to work under pressure

Ability to follow instructions accurately

Ability to meet deadlines in food preparation

Excellent grooming/appearance at all times

Good verbal and written communication skills

Highly organized

Team work oriented Highly

Sociable with an open personality that fits with the brand image

Commitment to developing and maintaining a premium brand



Package

Salary: AED 2500.00

Location: Abu Dhabi



Job Type

Full-time (6 Days/week)



Required language(s)

English



Experience

2 Years



Please forward your CV to spamfreelink('Commis 3 Chef (Based in Abu Dhabi)')hr@kcalworld.com