Looking for Commi chefs who are ready to join immediately
The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience in a team environment and various cooking methods preferred.
Line Cook Qualifications/Skills:
• Basic written and verbal communication skills
• Organizational skills
• Accuracy and speed in executing tasks
• Ability to work as a team member
• Follows directions and instructions
Education and Experience Requirements:
• High school diploma
• One to two years of experience as a line cook, restaurant cook, or prep cook
• Experience in Chinese & Indian cuisines
• Certificate in Culinary Arts preferred
• Experience with various cooking methods and procedures
• Familiar with industry best practices
Job Type: Full-time
Pay: Up to AED3,200.00 per month
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