Job Description

Job Title: Chocolate Designer/Arranger

Job Summary: We are seeking a creative and skilled Chocolate Designer/Arranger to join our team at Mister Baker. The ideal candidate will be responsible for designing and arranging exquisite chocolate creations, including bouquets, platters, and tier chocolate towers. This role requires a keen eye for detail, artistic flair, and a passion for creating visually stunning and delicious chocolate displays.

Key Responsibilities:

Design and Arrangement:

• Create and design visually appealing chocolate bouquets, platters, and tier chocolate towers.
• Develop unique and innovative chocolate arrangements that meet client specifications and company standards.
• Ensure all chocolate designs are aesthetically pleasing and of high quality.

Production:

• Prepare and assemble chocolate arrangements with precision and attention to detail.
• Select and use high-quality ingredients and materials to ensure the best possible presentation and taste.
• Collaborate with the production team to ensure timely and efficient completion of orders.

Quality Control:

• Maintain high standards of hygiene and cleanliness in the workspace.
• Inspect finished products to ensure they meet Mister Baker's quality standards.
• Address any issues or discrepancies in the production process promptly.

Customer Interaction:

• Work closely with clients to understand their needs and preferences for custom chocolate arrangements.
• Provide exceptional customer service and ensure client satisfaction with the final product.

Creativity and Innovation:

• Stay updated with the latest trends in chocolate design and arrangement.
• Continuously innovate and experiment with new designs and techniques to keep offerings fresh and exciting.

Inventory Management:

• Monitor inventory levels of chocolate and other materials used in arrangements.
• Coordinate with suppliers to ensure a steady supply of necessary ingredients and materials.

Qualifications:

• Proven experience as a Chocolate Designer, Pastry Chef, or similar role.
• Strong artistic and creative skills with a portfolio of previous chocolate designs.
• Knowledge of chocolate handling and tempering techniques.
• Excellent attention to detail and ability to work with precision.
• Strong communication and customer service skills.
• Ability to work under pressure and meet tight deadlines.

Job Types: Full-time, Permanent

Pay: AED1,500.00 - AED2,000.00 per month

Experience:

• chocolate design and arrangement: 2 years (Preferred)
• exquisite chocolate creations: 2 years (Preferred)

Location:

• Dubai (Preferred)