Job Description

About VOCCA Chocolate: VOCCA Chocolate is a distinguished brand celebrated for crafting premium artisanal Belgian chocolates. Our commitment to quality and innovation has positioned us as a leader in the confectionery industry.

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We are seeking a skilled Chocolate Chef to join our team at VOCCA Chocolate. As a Chef, you will play a pivotal role in creating exquisite dragees to complement our range of artisanal Belgian chocolates. Your expertise in coating and crafting with precision will contribute to the unique and delightful experience we offer our customers.

Responsibilities:

Create high-quality dragees, ensuring each piece meets VOCCA's premium standards.

Innovate and experiment with different recipe.

Maintain cleanliness and adherence to hygiene standards in the chocolate-making area.

Contribute to product development discussions and bring creative ideas to the team.

Requirements:

• Proven experience as a Chocolate Chef or similar role.
• Expertise in moulding techniques and knowledge of various ingredients.
• Passion for creating unique and high-quality confectionery products.
• Strong attention to detail and commitment to quality.
• Ability to work collaboratively in a dynamic team environment.

Benefits:

• Competitive salary and benefits package.
• Opportunities for career growth within the organization.
• Access to premium Belgian chocolates and confectionery products.

If you have a passion for confectionery craftsmanship and possess the skills to create exceptional dragees, we invite you to apply for the position of Dragee Chef at VOCCA Chocolate.

To apply, please submit your resume and a cover letter detailing your relevant experience to admin@vocca.co or Whatsapp to 0502460043.

Join us in crafting delightful moments with VOCCA Chocolate!

Job Type: Full-time

Pay: AED2,500.00 - AED3,500.00 per month

Experience:

• Chocolate chef: 2 years (Required)