The Chinese Chef is responsible for preparing authentic Chinese cuisine, ensuring high standards of food quality, taste, and presentation. This role requires expertise in a variety of Chinese cooking techniques and ingredients, with a focus on delivering a memorable dining experience for guests. The Chinese Chef will manage the preparation and cooking of all Chinese dishes, ensure hygiene standards, and work closely with the kitchen team to achieve operational excellence.
Job Type: Full-time
Pay: AED2,000.00 - AED2,500.00 per month
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