You will be responsible for assisting with the efficient running of the department in line with Palma Beach Resort & SPA , whilst meeting employee, guest, and owner expectations.
Demi Chef de Partie - Hot Kitchen
Previous experiences in 4/5• hotel/ resort
Professional kitchen apprenticeship or chefs training course.
Excellent Culinary skills.
HACCP knowledge
Good communication skills
Proven track of food preparation, presentation, and preservation knowledge is essential
Industry
• Hospitality
Job Type: Full-time
Experience:
• commis at 4/5 •: 4 years (Preferred)
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.