Bakery Staff
Job Description
Job Responsibilities :
• Prepare a variety of baked goods such as bread, cakes, pastries, and cookies.
• Follow recipes and adjust quantities based on demand.
• Ensure that products meet quality and consistency standards.
• Operate ovens, mixers, and other baking equipment safely.
• Maintain a clean and organized work environment, following food safety protocols.
• Measure ingredients and prepare doughs and batters.
• Decorate cakes and pastries according to customer specifications.
• Monitor inventory levels of ingredients and supplies.
• Ensure that all baked goods are stored and displayed properly.
• Assist with customer orders, especially for custom cakes or pastries.
• Participate in regular inventory checks and ordering of supplies.
Skills & Qualifications :
• Proven experience as a baker or pastry chef.
• Knowledge of baking techniques and safety standards.
• Creativity, particularly in cake decoration or pastry design.
• Ability to work early mornings, weekends, and holidays.
• Attention to detail and good time management.
Job Type: Full-time
Experience:
• Pakery or Cafe: 1 year (Required)
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Job Detail
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Job IdJD1780334
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned