Job Description

We are looking for someone who has:

At least 3-5 years' experience as Asst. Restaurant Manager or similar role in a licensed establishment in UAE.

Preferably has previous experience in reputable European/ French Restaurants in UAE

Strong background and knowledge of alcoholic beverages and European cuisine

Strong knowledge in restaurant administration and basic accounting

Knowledge of event planning within the operations of the restaurant.

Ability to understand and analyze financial information.

Knowledge of marketing principles and standards.

Physically fit to do the job

Duties and Responsibilities:

•Together with the Restaurant General Manager, you will be assisting on the following:•

Maximize profitable sales to meet or exceed your restaurant's sales budgets.

Come up with and run special promotions to drive sales for the restaurant.

Assume complete responsibility for all costs to meet restaurant's profit budgets.

Be responsible for and champion Maison Mathis standards, values, and operations practices.

Establish operational priorities for the restaurant and implement planned initiatives.

Develop weekly schedules.

Participate actively in the daily operation of the business, with appropriate focus and balance on all service periods and days of the week.

Provide guidance and training to the team to help them meet their performance goals.

Assist in evaluating the performance of each of the team and develop incentives, salary adjustments, performance goals, and appraisals.

Handle guest complaints in the proper manner.

Provide input and participate in the development of the restaurant's budget.

Job Type: Full-time

Pay: AED8,000.00 - AED9,000.00 per month

Application Question(s):

• Do you have previous experience in reputable licensed restaurants in the UAE?
• Do you have at least 3 years experience as Asst. Restaurant Manager or similar role in a licensed establishment in UAE?
• Do you have strong background and knowledge of alcoholic beverages and European cuisine?