Job Description

Job Summary

The

CoE Assistant - R&D

will support the Center of Excellence (CoE) team in product and process development activities, ensuring smooth execution of NPD (New Product Development) and Value Engineering (VE) projects. This role involves conducting analytical characterization of raw materials and finished products, preparing product prototypes at lab and pilot plant scales, and managing CoE laboratory equipment and material inventory. The incumbent will ensure compliance with safety and best practices, support product application trials, conduct shelf-life studies, and maintain accurate documentation. Additionally, they will collaborate closely with CoE managers and senior R&D assistants to facilitate efficient project execution.

Roles & Responsibilities

Roles and Responsibilities

Assist CoE Manager(s) in product and process development for NPD/VE projects, following established protocols. Conduct analytical characterization of raw materials and finished products as per provided guidelines. Support CoE operations by preparing product prototypes in the lab and, when needed, on a pilot scale. Maintain and ensure proper functioning of CoE laboratory equipment. Manage CoE materials store, ensuring safety compliance and best practices. Monitor and maintain stock levels of raw materials, packaging, and finished products to prevent project delays. Ensure proper handling, labeling, and storage of all materials and products. Assist in product application trials under the direction of CoE Manager(s) and senior R&D assistants. Conduct shelf-life studies for CoE-generated samples and competitor/reference products. Maintain accurate documentation for daily tasks and responsibilities. KPIs

Support in NPD/VE Projects

% of NPD/VE projects supported as per timelines Accuracy and adherence to protocols provided by CoE manager(s)

Analytical Characterization

Number of analytical tests conducted within defined timelines % adherence to CoE analysis protocols Accuracy and reliability of test results

Laboratory Equipment Maintenance

% of lab equipment maintained as per schedule Number of equipment breakdowns impacting project timelines

Material Store Management

% compliance with safety and storage protocols Availability of required materials (zero stockouts) Inventory accuracy and documentation compliance

Shelf-Life Studies

Number of shelf-life studies completed as per timelines Accuracy of data and adherence to study protocols

Documentation & Compliance

% accuracy and completeness of documentation Number of documentation errors or missing records Work experience requirement

Preferred Experience

4+ years of experience in a comparable industrial function with 2+ years of experience in a comparable function in FMCG company. R&D / QA / QC experience is strongly preferred. Demonstrable computer skills are strongly preferred. Qualification

Required Qualification

High School / College Diploma (Mandatory). Diploma in Food Technology or related field (Preferable). Competencies
Communicating effectively
Bakery Technology
Food Technology and Trends
Ownership & Result Orientation

Business Unit:

Research & Development (UAE) (3141)

Business Group:

Oils&Fats (239)