TBK RESTAURANT
Purchasing Officer Job Location : Dubai, United Arab Emirates Key Responsibilities : The purchaser's duties will include conducting market research, building a network of reliable vendors and service providers, negotiating the best _contracts_... Evaluating quality, price, reliability, technical support and…
Staff supervision and training: Supervise and motivate kitchen staff, provide training, and coordinate with them to ensure smooth workflow and high productivity. Kitchen management: Oversee daily kitchen operations, including managing staff shifts, ensuring compliance with all policies and standards, and…
Social Media Manager Job Location : Dubai, United Arab Emirates Key Responsibilities : Set social media marketing goals that align to business objectives Learn everything you can about your audience Research the competition Conduct a social media audit Set up…
scheduling restaurant staff and delegating tasks supervising the preparation, display, and delivery of food and drinks ensuring prompt and friendly customer service maintaining quality and service standards ensuring all staff are knowledgeable about menu offerings and individual ingredients educating staff…
Sous Chef Job Location: Sharjah, United Arab Emirates Responsibilities : Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve…
Barista Job Location: United Arab Emirates Responsibilities : Responsible for preparing and serving coffee and other beverages to customers in a coffee house or cafe. Their duties include working with other Baristas to help take orders, make drinks and provide…
Station management: Oversee a specific kitchen section, ensuring it is set up and well stocked for service. Food preparation and cooking: Prepare ingredients and cook dishes according to recipes, quality standards, and specifications from senior chefs. Quality control: Ensure all…
Customer interaction: Greet guests, escort them to tables, present menus, and take food and drink orders accurately. Order fulfillment: Communicate orders to the kitchen and serve food and drinks in a timely and organized manner. Billing and payments: Deliver checks…
Commis Job Location : United Arab Emirates Job Description : Previous experience working as a Commis Chef or in a similar role Solid background of pizza, Italian, burgers and breakfast Residing in Abu Dhabi or Ready to relocate to Abu…
Head Barista Job Location : Sharjah, United Arab Emirates Job Description : Cleaning and sanitising work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Servicing customers and taking orders Ordering, receiving…
Social Media Manager Job Location : Dubai, UAE Job Description : Set social media marketing goals that align to business objectives Learn everything you can about your audience Research the competition Conduct a social media audit Set up accounts and…
Junior Sous Chef Job Location : Sharjah, United Arab Emirates Responsibilities : Assist in food preparation and collaborate with the sous chef and executive/head chef. Help in the design, testing, and implementation of the food and drink menu. Produce high…
Step 1: Set social media marketing goals that align to business objectives Step 2: Learn everything you can about your audience Step 3: Research the competition Step 4: Conduct a social media audit Step 5: Set up accounts and improve…
Food Preparation & Execution:Prepare dishes according to menu specifications and recipes, ensuring high quality, consistency, and precise presentation. Station Management:Oversee and manage a specific kitchen section (e.g., cold larder, grill, sauces), ensuring tasks are completed efficiently and food items are…
Requirements: Previous experience in a similar role preferred. Good communication skills and a friendly attitude. Ability to work efficiently in a fast paced environment. Punctual, reliable, and attentive to detail. Ability to work flexible hours, including evenings and weekends.
Requirements: Previous experience in a similar culinary role preferred. Knowledge of food preparation, cooking techniques, and safety standards. Ability to work efficiently under pressure. Good team player with a positive attitude. Flexibility to work shifts, including weekends and holidays. Culinary…
Guest Service: Greet and seat guests, present menus, take accurate orders, and provide recommendations for food and drinks. Order Fulfillment: Communicate orders to the kitchen, serve food and beverages promptly, and ensure they are prepared correctly and presented well. Table…
Requirements: Previous experience in restaurant service. Excellent customer service and communication skills. Friendly and professional attitude. Ability to work in a fast paced environment. Knowledge of food and beverage menus. Fluency in English; additional languages are a plus.
Requirements: Proven experience in administrative roles. Strong organizational and multitasking skills. Excellent communication and computer skills (MS Office, ERP systems). Knowledge of hospitality or restaurant operations is preferred. Ability to handle sensitive information discreetly. Attention to detail and problem solving…
Guest Interaction: Welcome guests, seat them at their tables, and present menus. Order Taking: Accurately take food and beverage orders, memorizing menu items and making recommendations. Food & Beverage Service: Serve food and drinks to guests in a timely manner.…
Food Preparation & Execution:Prepare dishes according to menu specifications and recipes, ensuring high quality, consistency, and precise presentation. Station Management:Oversee and manage a specific kitchen section (e.g., cold larder, grill, sauces), ensuring tasks are completed efficiently and food items are…
Purchase goods or services that meet the quantity and quality expectations of the organization The purchaser's duties will include conducting market research, building a network of reliable vendors and service providers, negotiating the best contracts ... Evaluating quality, price, reliability,…
Staff Management:Recruit, hire, train, and schedule staff; provide feedback and support to maintain high service standards. Customer Service:Ensure excellent customer experiences, handle complaints professionally, and gather feedback to improve service. Food Safety & Compliance:Ensure the restaurant adheres to health, food…
Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer menu…
scheduling restaurant staff and delegating tasks supervising the preparation, display, and delivery of food and drinks ensuring prompt and friendly customer service maintaining quality and service standards ensuring all staff are knowledgeable about menu offerings and individual ingredients educating staff…
Step 1: Set social media marketing goals that align to business objectives Step 2: Learn everything you can about your audience Step 3: Research the competition Step 4: Conduct a social media audit Step 5: Set up accounts and improve…
scheduling restaurant staff and delegating tasks supervising the preparation, display, and delivery of food and drinks ensuring prompt and friendly customer service maintaining quality and service standards ensuring all staff are knowledgeable about menu offerings and individual ingredients educating staff…