Mercure Hotel Suites & Apartments

Job Summary: The Commis 2 supports the daily operations of the kitchen by preparing ingredients, cooking food, and ensuring high standards of cleanliness and organization. As a Commis 2, you will take on more responsibility and have a deeper understanding…

ob Title: Senior Reservations Supervisor Department: Reservations Reports To: Reservations Manager / Front Office Manager Job Summary: The Senior Reservations Supervisor is responsible for overseeing the day to day operations of the reservations department, ensuring efficient and accurate booking processes…

Job Title: F&B Hostess Department: Food & Beverage Reports To: F&B Manager / Restaurant Manager Job Summary: The F&B Hostess is responsible for creating a welcoming environment for guests as they arrive at the restaurant or dining area. This role…

Job Summary: The Front Desk Supervisor is responsible for managing the day to day operations of the front desk, ensuring guests receive exceptional service, and overseeing a team of front desk agents. The supervisor must handle guest inquiries, resolve issues,…