Job Summary: The waiter/waitress is responsible for providing excellent customer service, taking orders, serving food and beverages, and ensuring a pleasant dining experience for guests. They must maintain a clean and organized work environment and work collaboratively with the kitchen…
Job Summary Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanness and sanitation. Key Duties and Responsibilities § To ensures that all colleagues…