• Contributing ideas to the menu • Inventory Management • Operating a variety of kitchen equipment's. • Prepare a variety of baked goods. • Recipe development. • Training junior chefs • Created and maintain comprehensive recipe library • Maintain cleanliness…
• Deliver impeccable hospitality to our guests and teammates • Dialing in espresso, latte art, various methods of brewing • Maintain work area, and daily maintenance of coffee/espresso equipment • Mentoring team members to ensure consistency and quality of coffee…