Bartender/ Barista Key accountabilities: Plan bar menu Interact with customers, take orders and serve snacks and drinks plan, organize, and control the operations of a cocktail bar Assess customers needs and prefrences and make recomendations Skills: Positive attitude and excellent…
Key Responsibilities: * Recruit and manage kitchen staff * Ensures a high standards of sanitation, cleanliness and safety *maintained throughout all kitchen area at all times *Develops standard recipes and techniques for food preparation and presentation *Cooks or directly supervises…
Waiter/waitress Key Responsibilities: Greet guests and make them feel comfortable Present menus and answer questions about menu items Take food and beverage orders Collect payments from guests Work with other servers and be a team player Requirments: Interpersonal skills Communication…