Key responsibilities Deliver exceptional service to guests, ensuring a warm, friendly, and efficient experience. Take orders accurately and communicate them clearly to the kitchen and bar staff. Maintain a deep knowledge of the menu, including ingredients, preparation methods, and recommendations.…
b'We are seeking a passionate and detail oriented Pastry Commis II to join our vibrant kitchen team. You will assist our experienced pastry chefs in creating delicious and high quality desserts, pastries, breads, and other sweet treats. In this role,…
b'Job Purpose Primary responsibility of the role is to deliver Food & Beverage service as per SOP, at the designated outlet. Key responsibilities F&B Service Order Taking Provide information about the menu to the guests Set up: Tables / buffet…
b'To ensure that Reception shifts are run efficiently, providing outstanding guest service, assisting Guest Service Agents and maintaining a calm, professional environment at all times II. DUTIES AND RESPONSIBILITIES Prepare documentation for daily business Ensure prompt, efficient and courteous reception…
b'Welcoming guests, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking…