Bab Al Nojoum

Current Openings : 6

 

 

 

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Current Jobs in Bab Al Nojoum
Jobs 6
Revenue Analyst
Bab Al Nojoum  -  Abu Dhabi, AZ, AE
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25 Mar 2025

We are looking for specialist in: Revenue and Data Analysis Pricing and Yield Optimisation System and Data Management Collaboration and Reporting Job Type: Full time Pay: AED7,000.00 AED8,000.00 per month Ability to commute/relocate: Abu Dhabi: Reliably commute or planning to…

Lounge Hostess
Bab Al Nojoum  -  Abu Dhabi, AZ, AE
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23 Mar 2025

Hostesses (or hosts) main job role will be to assist with meeting, greeting, and seating restaurant guests. They also help provide an enjoyable dining experience by ensuring that customers have everything they need. They may manage reservations, set tables, take…

HR Executive
Bab Al Nojoum  -  Abu Dhabi, AZ, AE
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25 Mar 2025

Key Skills: Recruitment and onboarding Employee relations and engagement Training and development Performance management Payroll and benefits administration Conflict resolution and mediation Attention to detail Hospitality industry knowledge Job Type: Full time Pay: AED5,000.00 AED6,000.00 per month

Telephone Operator
Bab Al Nojoum  -  Abu Dhabi, AZ, AE
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23 Mar 2025

As a Telephone Operator, you will accept, deliver and respond to Guest and management messages, enquiries and emergencies using their knowledge of the hotel facilities, services, and the local vicinity to quickly respond to the customer. A Telephone Operator contributes…

Executive Assistant
Bab Al Nojoum  -  Abu Dhabi, AZ, AE
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23 Feb 2025

You will be supporting the Cluster General Manager with the day to day operations with effective administrative and secretarial work. A brilliant multi tasker, your tasks include but are not limited to organising appointments, taking meeting notes, making travel arrangements,…

Sous Chef
Bab Al Nojoum  -  Abu Dhabi, AZ, AE
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27 Feb 2025

• Supporting the head chef or executive chef in the general running of the kitchen. • Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. • Leading a…