b'Create, prepare meals in accordance with recipes. his responsibilities include preparing ingredients, informing waitstaff when orders are ready, and cleaning the grill after each shift. You should also monitor inventory to ensure that you have sufficient supplies at all times.…
b' Control & direct the food preparation process. Construct & develop menus . Expedite service of dishes . Inventory management . Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating Ensure hygiene…